Firstly open the instant pudding package and see how much milk you need to put to the powder to make it into pudding and measure the milk and put it into the bowl. and then mix the milk and the pudding powder. Stir it with a whisk.

Secondly, mix the milk you measured and the pudding powder. Stir it with the whisk until it is all mixed up and then pour it into each square glass. Put them in the fridge

Then open your chocolate morsels bag and melt them with the stove. Don’t put too much chocolate morsels because you may not need all of them.

Next, put the chocolate into an icing bag, then put wax paper on top of the template and with the chocolate icing bag put chocolate right on top of where you can see the creeper face. Cill it in the fridge.

Finally, when the chocolate is chill take it off the wax paper and place it on top of each pudding to complete your creeper puddings.